This summer, Nobu Monte Carlo unveils an exclusive Omakase menu featuring enchanting flavors. Let yourself be surprised by a tailor-made gastronomic journey, with original creations such as Wagyu Kushiyaki, Red Snapper Tartare, Scorpion Fish, and a new selection of refined sushi.
A unique experience, designed to reveal the best of contemporary Japanese and Peruvian cuisine by Nobu.
Punctuated by travels and twists and turns, the story of celebrity chef Nobuyuki “Nobu” Matsuhisa is as fascinating as his recipes.
In 1987, he opened his first Matsuhisa restaurant in Beverly Hills, and quickly became an icon of the local culinary scene, attracting Hollywood stars including Robert De Niro. De Niro convinced him to open his first restaurant in New York, followed by a whole collection of restaurants in the world’s most iconic destinations.
Whether you wish to privatize Nobu Monte Carlo for a reception, host a cocktail party at the Nobu Bar, or organize a dinner in the private lounge, the sophisticated setting with views of the Mediterranean, the world-renowned cuisine of Chef Nobu Matsuhisa, and our expert teams promise unforgettable events.
